Intrepia FoodTech News

Magazine

Analysis, opinion and trends articles on food innovation, alternative proteins, delivery and the foodtech ecosystem.

Archive 2019-2021

When it was TechFood Magazine

Before becoming Intrepia, the publication was called TechFood Magazine. Here are the articles from that era.

Spain plant-based nation
Nov 30, 2021

Spain: A Plant-Based Nation?

Plant-based industry
Oct 5, 2021

Plant-Based Industry and the "Country Immune System"

Speedy delivery
Aug 31, 2021

Speedy Delivery. Place Your Bets...

Foodtech country
Mar 23, 2021

A Foodtech Country, an Ecosystem of Opportunities

Alternative proteins 2021
Jan 29, 2021

Alternative Proteins 2021: 8 Predictions and 4 Questions

Alternative proteins reflections
Sep 7, 2020

Reflections After the Alternative Proteins Storm

Delivery advance
Jun 29, 2020

Delivery: The Sector Advances 2 Years in 4 Weeks

Low Touch Economy
May 27, 2020

Low Touch Economy of Food

Covid notes II
Apr 2, 2020

Covid-19: Notes from Quarantine (II)

Covid notes I
Mar 27, 2020

Covid-19: Foodtech Notes from Quarantine

Trends
Aug 29, 2019

10+1 Trends Waiting to Cross the Pond

Delivery boom
Jun 4, 2019

From the Delivery Boom to the Year of Plant-Based

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Explore the reports

In-depth analysis on specific trends in the foodtech sector.

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