Publications

Reports

In-depth analysis on foodtech sector trends, digitalization, delivery and entrepreneurship in the food industry.

Publications

Available reports

Strategic analysis of the Aragonese agri-food sector, identifying challenges and innovation opportunities.

Study on how the pandemic affected entrepreneurship and innovation in the food sector.

First comprehensive study of the delivery and take away market in Spain, conducted for Feria de Madrid.

Analysis of the state of digitalization in restaurants and its evolution, conducted for Basque Culinary Center.

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